Cook This Book

By Annette Minor

Baking is a method of cooking that uses dry heat, especially in some types of ovens. It might be the oldest method of cooking. Bread, rolls, cookies, pastries, muffins, pies, and other bakery products typically contain flour or meal derived from a single grain shape. Bread, which was a common pantry item even in prehistoric times, contains numerous vitamins.

• Format: Paperback
• Language: English
• ISBN: B0BW2GGJKY
• ISBN13: 9798385712496
• Release Date: March 2023
• Publisher: Independently Published
• Length: 82 Pages
• Weight: 0.27 lbs.
• Dimensions: 0.2" x 6.0" x 9.0"