Food and Nutrition Controversies Today: A Reference Guide

by Mark A. Goldstein, Myrna Chandler Goldstein, Myrna Chandler Goldstein MA

Book Overview

Is any food safe? Will mad cow disease kill us all? How many calories are really in your restaurant Caesar salad? Modern consumers are besieged with conflicting messages about food and nutrition, making it difficult for the lay person to know what to believe. This no-nonsense resource explores the latest controversies in the field of food and nutrition, presenting readers with the varying opinions and underlying facts that fuel these debates. Fifteen...

• Format: Hardcover
• Language: English
• ISBN: 0313354022
• ISBN13: 9780313354021
• Release Date: April 2009
• Publisher: Greenwood
• Length: 256 Pages
• Weight: 1.15 lbs.
• Dimensions: 0.9" x 6.1" x 9.3"