Control of Fish Quality

by J.J. Connell

Fish is one of the most highly perishable commodities and the public requires continuous reassurance about its quality. Futhermore, consumer taste is moving to more highly perishable fish products,... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 085238226X
• ISBN13: 9780852382264
• Release Date: June 1995
• Publisher: Wiley-Blackwell
• Length: 256 Pages
• Weight: 1.62 lbs.
• Dimensions: 0.8" x 6.3" x 9.5"