Comptoir Libanais: A Feast of Lebanese-Style Home Cooking

by Tony Kitous and Dan Lepard

Not since the opening of the Ottolenghi food shops in London has that city embraced a cuisine from that region with as much fervor. Comptoir Libanais makes this exotic cuisine easily accessible at home, with eighty recipes for dishes that blend traditional cooking with modern flavors. Comptoir Libanais covers everything from a wide range of mezze--small dishes--including salads, dips, and hot dishes to grills and barbeques such as Lamb and Pistachio...

• Format: Hardcover
• Language: English
• ISBN: 1468309579
• ISBN13: 9781468309577
• Release Date: November 2014
• Publisher: Harry N. Abrams
• Length: 288 Pages
• Weight: 0.44 lbs.
• Dimensions: 1.3" x 7.8" x 10.0"
• Age Range: 18 years and up
• Grade Range: Postsecondary and higher