The Complete Caribbean Cookbook

by Beverly LeBlanc

Take a culinary cruise from Barbados through Guadeloupe to Trinidad and create for yourself a true taste for the Caribbean, Jamaican, Cuban, Creole and South American. Over 200 mouthwatering dishes... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0785805567
• ISBN13: 9780785805564
• Release Date: August 1996
• Publisher: Booksales
• Length: 160 Pages
• Weight: 2.30 lbs.
• Dimensions: 0.8" x 8.9" x 11.3"