The Complete Bread Machine Cookbook: Over 100 Classic & Contemporary Recipes, Techniques and Tips for Every Kind of Machine

by Sonia Allison

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• Format: Hardcover
• Language: English
• ISBN: 0091879574
• ISBN13: 9780091879570
• Release Date: January 2001
• Publisher: Ebury Press
• Length: 176 Pages
• Weight: 1.85 lbs.