Competition in Agriculture: The United States in the World Market

by Dale Colyer

Meet the challenges facing the U.S. agricultural market within the global arena Economists, agricultural scientists, farm leaders, and trade specialists will find the information they need to determine the importance of specific crops and livestock products in international markets in Competition in Agriculture. Analyzing costs, quality, and policy impacts on such products as beef, dairy, pork, poultry, corn, cotton, fruits, peanuts, rice, soybeans,...

• Format: Hardcover
• Language: English
• ISBN: 156022892X
• ISBN13: 9781560228929
• Release Date: August 2000
• Publisher: CRC Press
• Length: 358 Pages