In her much-anticipated follow-up to The New Midwestern Table, Amy writes, "no one will ever care about the food as much as you and I do." Company will have you rethinking the way you entertain, throwing dinner parties that are less formal, more frequent, and as fun for the cook as for the guests. Preaching leniency, not-guilty pleasures, and the art of making it in advance, Amy soothes the most common party anxieties one by one. Her reflections...
From cozy meals at home to gatherings with our loved ones to holiday fêtes, many of us look at the fall and winter season as an opportunity to try new things in the kitchen. Here we offer an array of cookbooks to take your cuisine to a new level.