Comida Sabrosa : Home-Style Southwestern Cooking

by Irene B. Sanchez

Book Overview

This book became an immediate bestseller when it was published in hardcover in October 1982. Available in a paperback edition since 1983, this enduring favorite is now even more useful with a new... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0826306640
• Release Date: January 1998
• Publisher: New Mexico
• Length: 145 Pages
• Weight: 0.80 lbs.
• Dimensions: 10.0" x 8.0" x 0.5"

Customer Reviews

Includes very useful instructions for microwave adaptations

Comida Sabrosa: Home-Style Southwestern Cooking is a spiral bound compendium of outstanding recipes celebrating New Mexico's culinary heritage and traditions. From New Mexican Hot Chocolate; Nana's Green Chile Sauce; Southwestern Tamale Pie; and Beefed-Up Chile Casserole; to Taco Frijoles para los Ninos; Zesty Appetizer Meatballs; Dorito Casserole; and Arroz Dulce (Sweet Rice Pudding), Comida Sabrosa will prove a family favorite of easy to prepare, mouth-watering, appetite satisfying delights. A glossary is included, as are very useful instructions for microwave adaptations.

Great Mexican Food!

WIth no previous experience cooking Mexican food, I've become an expert flour tortilla maker - not to mention that my family devoures the cheese enchiladas. Thanks!