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Hardcover Collecting Food, Cultivating People: Subsistence and Society in Central Africa Book

ISBN: 0300218532

ISBN13: 9780300218534

Collecting Food, Cultivating People: Subsistence and Society in Central Africa

(Part of the Yale Agrarian Studies Series Series)

A rich analysis of the complex dynamic between food collection and food production in the farming societies of precolonial south central Africa

Engaging new linguistic evidence and reinterpreting published archaeological evidence, this sweeping study explores the place of bushcraft and agriculture in the precolonial history of south central Africa across nearly three millennia. Contrary to popular conceptions that place farming at the...

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Format: Hardcover

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