Cinnamon and Salt: Ciccheti in Venice: Small Bites from the Lagoon City

by Emiko Davies

Cinnamon and Salt is a collection of recipes, stories and photographs that invites you to beautiful Venice through its beloved cicchetti. Cicchetti (pronounced chi-ke-tee) are little morsels; think of them as appetisers, aperitivo or hors d'oeuvres - but cicchetti are undeniably, distinctly Venetian and a delicious nod to Venice's casual way of life. In Cinnamon and Salt , Italy-based food writer Emiko Davies delves into the rich, multicultural history...

• Format: Hardcover
• Language: English
• ISBN: 1743797311
• ISBN13: 9781743797310
• Release Date: June 2022
• Publisher: Hardie Grant Books
• Length: 240 Pages
• Weight: 2.05 lbs.
• Dimensions: 1.1" x 7.1" x 9.8"