Encyclopedia of Chemical Technology, Chocolate and Cocoa to Copper

by Donald Frederick Othmer and Raymond Eller Kirk

Encyclopedia of Chemical Technology The Third Edition of the Encyclopedia of Chemical Technology is built on the solid foundation of the previous editions. All of the articles have been rewritten and... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0471020427
• ISBN13: 9780471020424
• Release Date: May 1979
• Publisher: Wiley-Interscience
• Length: 869 Pages
• Weight: 4.00 lbs.
• Dimensions: 2.0" x 7.5" x 10.3"