Chinese Herb Cultivation: Daodi Practices for Growing and Processing Chinese Herbs

by Lan-Ping Guo

Chinese Herb Cultivation is the first text of its kind. It was originally written by some of the top experts in the field in China and has been expertly translated into English by world-renowned herbalist and scholar Thomas Avery Garran. Garran, who has lived in China for more than a decade, owned an organic farm growing Chinese herbs, and researched Chinese herb cultivation as part of is PhD studies at the China Academy of Chinese Medical Sciences,...

• Format: Paperback
• Language: English
• ISBN: 0991581318
• ISBN13: 9780991581313
• Release Date: October 2019
• Publisher: Passiflora Press
• Length: 224 Pages
• Weight: 1.20 lbs.
• Dimensions: 0.6" x 7.4" x 9.7"