The Chicago Food Encyclopedia

by Colleen Taylor Sen

The Chicago Food Encyclopedia is a far-ranging portrait of an American culinary paradise. Hundreds of entries deliver all of the visionary restauranteurs, Michelin superstars, beloved haunts, and food... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0252087240
• ISBN13: 9780252087240
• Release Date: August 2017
• Publisher: University of Illinois Press
• Length: 344 Pages
• Weight: 1.90 lbs.
• Dimensions: 0.9" x 7.9" x 9.9"