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This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original... Read Full Overview

This book provides detailed information about the chemical composition of pig carcasses, including the proportions of fat, protein, and other major components. The data presented in this book have practical applications for farmers, butchers, and other professionals involved... Read Full Overview

This book provides detailed information about the chemical composition of pig carcasses, including the proportions of fat, protein, and other major components. The data presented in this book have practical applications for farmers, butchers, and other professionals involved... Read Full Overview