Cheese (Williams-Sonoma): The Definitive Guide to Cooking with Cheese

by Georgeanne Brennan

Book Overview

Inspirational and information-packed, Williams-Sonoma Cheese is an indispensable guide to enjoying this versatile and beloved ingredient, in the kitchen and at the table. This title takes an... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 1616280174
• ISBN13: 9781616280178
• Release Date: March 2011
• Publisher: Weldon Owen
• Length: 223 Pages
• Weight: 2.30 lbs.
• Dimensions: 1.2" x 7.5" x 9.7"