I like this book. Not so much for the recipies but for the Texas Ranger history. It does have some humor to it. Check out the Best-Ever Rum Cake on page 70.
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I was born and raised in Texas. Now I am 69 years old, and this cookbook has recipes for dishes I have experienced in my life. I found this at a gas station, scanned it, bought it, and laid it on a shelf. Recently I picked it up looking for a recipe for King Ranch Chicken, and found it in there. Since then I have tried 4 more recipes and all of them are Outstanding. If you want a cookbook that has Authentic Texas cooking,...
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The book is a gift for my husband's birthday in September. However, I took a peak at the recipes and can't wait for him to try them. He is a wonderful cook, bar-b-ques and smokes meat. Service was very prompt. I received my book in a matter of days. Condition was perfect. Cudo's to the author's. heather
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More than a cookbook, the Authorized Texas Ranger Cookbook includes a brief history of this unique law enforcement agency. As a recent Texan-by-marriage, I was pleased to learn about the Rangers, and was tickled by such recipes as "Beer in the Rear Chicken."
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