Charcuterie Boards: Platters, Boards, Plates and Simple Recipes to Share

by Louise Pickford and Miranda Ballard

How to create a delicious charcuterie board tailored to any occasion and taste, and use charcuterie in simple recipes.

Want to make the most of the wide variety of charcuterie products available today? From cured meats, smoked sausages, and salami to p?t?s and rillettes, you'll find the perfect serving suggestion here. Travel around the world and get to know well-known charcuterie from the obviously popular countries of Italy, Spain,...

• Format: Hardcover
• Language: English
• ISBN: 1788795156
• ISBN13: 9781788795159
• Release Date: July 2023
• Publisher: Ryland Peters & Small
• Length: 176 Pages
• Weight: 1.75 lbs.
• Dimensions: 0.9" x 7.8" x 9.5"