Cattle in American History

by Norman D. Graubart and Norman D Graubart

Milk, butter, beef, and leather are just a few of the important items that have been produced by cattle throughout history. But what other roles have cattle played? Have they changed over time? And, if so, how? Readers will come to better understand the numerous roles cattle have played and continue to play with detail-rich information and enlightening illustrations.

• Format: Library Binding
• Language: English
• ISBN: 1477767657
• ISBN13: 9781477767658
• Release Date: January 2015
• Publisher: PowerKids Press
• Length: 24 Pages
• Weight: 0.50 lbs.
• Dimensions: 0.3" x 8.0" x 8.1"
• Age Range: 5 to 10 years
• Grade Range: Grades 2 to 5