Carneval: A Celebration of Meat, in Recipes

by Harry Eastwood

Packed full of delicious, satisfying recipes and loads of meat wisdom, Carneval promises to give you a better understanding of how to source, cook and appreciate the meat that you eat. These delicious meat recipes come from around the world, ranging from Swedish Meatballs to Ragu Bolognese, Middle Eastern Kibbeh to Kung Pao Chicken. Whether you want to master the art of a perfectly cooked steak, or transform cheaper, tougher cuts into silky,...

• Format: Hardcover
• Language: English
• ISBN: 0593069951
• ISBN13: 9780593069950
• Release Date: July 2018
• Publisher: Bantam Press
• Length: 272 Pages
• Weight: 2.25 lbs.
• Dimensions: 1.1" x 7.6" x 9.8"