Caribbean Flavors

by Wendy Rahamut

Book Overview

The food of the Caribbean represents a fascinating fusion of cultures. The islands boast influences from Africa, East India, China, South America, Europe, South East Asia, Syria and the Lebanon. Each... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1405027371
• ISBN13: 9781405027373
• Release Date: October 2003
• Publisher: MacMillan
• Length: 216 Pages
• Weight: 1.74 lbs.