Caramel

by Carole Bloom

Book Overview

Taking the rich, luxurious flavor of caramel to new heights

Carole Bloom takes the rich luxurious flavor of caramel to new heights in Caramel. Her recipes for cakes, tarts, cookies, custards, candies, ice creams, and other delicious desserts are fabulously decadent and palate pleasing. Bloom expertly guides you with clearly written instructions and helpful hints as you indulge in creating these wonderful treats. Caramelized Almond Financiers,...

• Format: Hardcover
• Language: English
• ISBN: 1423632125
• ISBN13: 9781423632122
• Release Date: September 2013
• Publisher: Gibbs Smith
• Length: 224 Pages
• Weight: 2.71 lbs.
• Dimensions: 1.0" x 9.0" x 9.6"