Canning, Pickling, and Freezing with Irma Harding: Recipes to Preserve Food, Family and the American Way

by Marilyn McCray and Michael Perry

Book Overview

For urban farmers, foodies, and chefs who want to preserve garden-fresh vegetables at home, Canning, Pickling and Freezing with Irma Harding offers modern techniques and tasty recipes from heartland... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1937747174
• ISBN13: 9781937747176
• Release Date: June 2014
• Publisher: Octane Press
• Length: 256 Pages
• Weight: 1.56 lbs.
• Dimensions: 0.9" x 6.0" x 8.9"