Canapes and Frivolities: Recipes from the Savoy, London

By Anton Edelmann and Jane Suthering

Book Overview

Delicate fantasies of food to be nibbled and savoured, frivolous morsels to stimulate both appetite and imagination - canapes have become the entertaining food of the '90s. Mixing and matching... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 1851455876
• ISBN13: 9781851455874
• Release Date: January 1992
• Publisher: Pavilion Books
• Length: 144 Pages
• Weight: 1.70 lbs.