Building a More Sustainable, Resilient, Equitable, and Nourishing Food System: Proceedings of a Workshop

by Food and Nutrition Board, Food Forum, Health and Medicine Division, et al.

The Food Forum of the National Academies of Sciences, Engineering, and Medicine hosted a virtual workshop on July 22-23, 2020 that explored integration of the health, societal, economic, and environmental effects and future needs of the food system. The main objective of the workshop was to understand how to achieve a more sustainable, resilient, equitable, and nourishing food system.

The workshop covered a number of topics, including new...

• Format: Paperback
• Language: English
• ISBN: 0309678854
• ISBN13: 9780309678858
• Release Date: July 2021
• Publisher: National Academies Press
• Length: 84 Pages
• Weight: 0.35 lbs.
• Dimensions: 0.3" x 5.8" x 8.8"