Budgeting ? La Carte: Essential Tools for Harried Business Managers

by John A. Tracy

Book Overview

As a busy business manager, would you like to spend less time budgeting, and learn more from the budgeting you do? If you answer yes, then Budgeting A la Carte is the book for you. Most books on budgeting advocate a comprehensive, "seven course dinner" budgeting system. But unless you're the CEO of a major corporation, this is too much information--maybe way too much. What you need instead is Budgeting A la Carte: a menu of budgeting options that...

• Format: Paperback
• Language: English
• ISBN: 0471109282
• ISBN13: 9780471109280
• Release Date: July 1996
• Publisher: Wiley
• Length: 225 Pages
• Weight: 0.95 lbs.
• Dimensions: 0.6" x 9.9" x 6.3"

Customer Reviews

A useful book on management accounting

A concise yet very informative book for managers interested in running a business 'by the numbers'. It is written in a very practical and easy-to-understand manner. I utilize many of Tracy's ideas in my own job. The book deals not only with budgeting but with management reporting, break-even analysis, project anlysis, and accounting issues in both service and manufacturing enviroments.