Brownies and Blondies

by Lisa Yockelson

Book Overview

With 50 recipes - 25 for brownies and 25 for blondies - plus lots of tips for variations, this book, by the author of Country Cookies, Country Pies and Fruit Desserts, explains how to make one of America's favourite desserts.

• Format: Hardcover
• Language: English
• ISBN: 0060167513
• ISBN13: 9780060167516
• Release Date: January 1992
• Publisher: HarperCollins Publishers
• Length: 101 Pages
• Weight: 0.66 lbs.
• Dimensions: 0.6" x 7.2" x 7.3"

Customer Reviews

I'm working my way through this book, trying each recipe!

This cookbook has really provided me with a lot of happy cooking hours and tasty results. I'm a casual cook, but these recipes are easy to make and very, very good! My son is greatly enjoying some Coconut Blondies as I write, one of the many great Blondies in this book. I have found Blondie recipes harder to find than Brownie ones, so it's great there are so many here! Worth trying to find.