Brown Sugar Kitchen: New-Style, Down-Home Recipes from Sweet West Oakland

by Tanya Holland

Book Overview

Acclaimed chef, restaurateur, and podcaster Tanya Holland shares recipes and stories from her celebrated Bay Area soul-food outpost that put West Oakland on the culinary map.

Much more than a restaurant, Brown Sugar Kitchen was, for fifteen years, a community gathering spot, a place to fill the belly, and the beating heart of West Oakland, a storied postindustrial neighborhood across the bay from San Francisco.

Since founding...

• Format: Hardcover
• Language: English
• ISBN: 1452122342
• ISBN13: 9781452122342
• Release Date: September 2014
• Publisher: Chronicle Books
• Length: 224 Pages
• Weight: 0.50 lbs.
• Dimensions: 0.9" x 7.5" x 10.0"