Breakfast, Lunch, Dinner... Life: Recipes and Adventures from My Home Kitchen

by Carrie King and Missy Robbins

Chronicling a personal journey in the vein of Eat Pray Love and Wild , with some of the behind-the-scenes of a chef's real life that drew readers to Blood, Bones, and Butter, this cookbook-memoir tells the story of celebrated chef Missy Robbins's 'year off' after an acclaimed twenty-year nonstop career in professional kitchens. The story of how, at forty, she finally learned to cook for herself (meaning, among other things, learning to love her tiny...

• Format: Hardcover
• Language: English
• ISBN: 0847859975
• ISBN13: 9780847859979
• Release Date: September 2017
• Publisher: Rizzoli International Publications
• Length: 224 Pages
• Weight: 2.70 lbs.
• Dimensions: 1.0" x 7.8" x 10.7"