Bread: Breads, Rolls, Coffee Cakes, Quick Breads, Biscuits, Muffins, Scones and More

By Publications International

Book Overview

Discover the simple joy of baking bread at home. Both new bakers and experienced cooks will find the perfect recipe in this comprehensive collection of breads for every occasion. More than 125 recipes , from quick-to-fix muffins, biscuits, and scones, to more elaborate yeast breads and coffeecakes. Choose from rustic country breads, quick breads, rolls, breadsticks, pizza, focaccia, pretzels, and so much more--the possibilities are (almost) endless The book contains two chapters of gluten-free breads, including sandwich loaves, pizza, muffins, scones, and biscuits. More than 120 beautiful photos. 256 pages

• Format: Flexibound
• Language: English
• ISBN: 1450887953
• ISBN13: 9781450887953
• Release Date: August 2014
• Publisher: Publications International, Ltd.
• Length: 256 Pages
• Weight: 2.06 lbs.
• Dimensions: 9.5" x 0.8" x 8.3"