Bread Lab!

by Bethany Econopouly and Kim Binczewski

Book Overview

It's a sleepy Saturday morning for most people, but not for Iris, who has to feed her many pets before Aunt Mary arrives. Iris likes to call Aunt Mary "Plant Mary" because she is a plant scientist.
Today Aunt Mary wants to experiment with making whole wheat sourdough bread from scratch As the family kitchen transforms into a bread lab, Iris is surprised that bread needs only four ingredients--flour, water, salt and starter. She also learns about...

• Format: Hardcover
• Language: English
• ISBN: 0998436607
• ISBN13: 9780998436609
• Release Date: September 2018
• Publisher: Readers to Eaters
• Length: 40 Pages
• Weight: 0.70 lbs.
• Dimensions: 0.4" x 7.7" x 9.9"
• Age Range: 4 to 8 years
• Grade Range: Preschool to Grade 3