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Bread: A Baker's Book of Techniques and Recipes
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Format:Hardcover
Language:English
ISBN:1119577519
Format: Hardcover
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Bread: A Baker's Book of Techniques and Recipes
Edition Description
An updated new edition of the essential resource for professionals and seasoned home bakers Hailed as a "revelation" when it first appeared in 2004, Jeffrey Hamelman's Bread is a legendary resource praised by baking luminaries from around the world. Explaining complex...
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Format:Hardcover
Language:English
ISBN:1118132718
Format: Hardcover
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Bread: A Baker's Book of Techniques and Recipes
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Format:Hardcover
Language:English
ISBN:0471168572
Format: Hardcover
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Bread: A Baker's Book of Techniques and Recipes
Edition Description
When Bread was first published in 2004, it received the Julia Child Award for best First Book from the International Association of Culinary Professionals and became an instant classic. Hailed as a "masterwork of bread baking literature," Jeffrey Hamelman's Bread...
Edition Details
Format:Hardcover
Language:English
ISBN:1119689597
Format: Hardcover
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