Brazilian Food

by Luciana Bianchi and Thiago Castanho

Book Overview

Thiago is a master craftsman, serving up fresh and original dishes from one of the richest natural larders in the world. -- Michael Palin

A groundbreaking exploration of outstanding modern Brazilian cuisine, with 100+ recipes.

Brazil is a vast country with a cornucopia of fabulous cuisines and a wealth of early ethnic influences that combine native Indian, Portuguese and African flavors. Immigrants from Germany, Italy, Syria,...

• Format: Hardcover
• Language: English
• ISBN: 177085472X
• ISBN13: 9781770854727
• Release Date: October 2014
• Publisher: Firefly Books
• Length: 256 Pages
• Weight: 2.25 lbs.
• Dimensions: 1.0" x 7.7" x 10.0"