Brasserie, Hydromels, Industries Agricoles de Fermentation [French]

by Albert Calmette and Eugene Boullanger

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Format:Paperback

Language:French

ISBN:2329310846

ISBN13:9782329310848

Release Date:September 2019

Publisher:Hachette Livre Bnf

Length:566 Pages

Weight:1.70 lbs.

Dimensions:1.1" x 6.1" x 9.2"

Related Subjects

Engineering Technology

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Brasserie, Hydromels, Industries Agricoles de Fermentation [French]

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