Blue Moon Vegan

by Paula Coomer

In Blue Moon Vegan, Paula Marie Coomer partners with baker Jan Calvert to raise the culinary bar with over one hundred original recipes, all of which are based on plant-derived ingredients and are also gluten-free. Ranging from luscious side dishes such as "Butter-Dill Salad" and staples like "Paula's Lasagna al Forno" to scrumptious breads, snacks, pastries, and innovative main courses such as "Squash Blossoms in Cashew Cream," these easy-to-follow...

• Format: Paperback
• Language: English
• ISBN: 1945419148
• ISBN13: 9781945419140
• Release Date: June 2016
• Publisher: Fawkes Press, LLC
• Length: 180 Pages
• Weight: 1.36 lbs.
• Dimensions: 0.5" x 8.5" x 11.0"