With its comprehensive scope and easy-to-read format, this compendium belongs in every company and academic institution concerned with business and industrial viability. Featuring scores of contributions covering the most advanced methods for the measurement and improvement of quality and productivity, no other reference can compete. Throughout 100 chapters, front-runners in the quality movement reveal the evolving theory and specific practices of...
I have not received this book [Handbook for Productivity Measurement and Improvement].
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This book contains about 100 texts written by different people, with different profiles and recognized knowledge, experience and contributions in productivity management, like Peter Drucker, J. M. Juran, Jay Forrester, A. V. Feigenbaum, etc. The editors were able to put together a lot of information in a coherent way, that is easy and pleasant to consult and read.The topics covered include the importance of productivity measurement...
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There are no words to describe this book!!!. It covers every aspect regarding productivity improvement. It has lots of articles written by various professionals, and it explains in a simple way how to improve productivity, whatever it is services, production, etc. A must have for engineers!!!
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Food writing has never been more ubiquitous. And we love it! This week we serve up up a bevy of books with culinary themes.