Bitters: A Spirited History of a Classic Cure-All, with Cocktails, Recipes, and Formulas

by Brad Thomas Parsons and Ed Anderson

Book Overview

Gone are the days when a lonely bottle of Angostura bitters held court behind the bar. A cocktail renaissance has swept across the country, inspiring in bartenders and their thirsty patrons a new fascination with the ingredients, techniques, and traditions that make the American cocktail so special. And few ingredients have as rich a history or serve as fundamental a role in our beverage heritage as bitters. Author and bitters enthusiast Brad Thomas...

• Format: Hardcover
• Language: English
• ISBN: 1580083595
• ISBN13: 9781580083591
• Release Date: November 2011
• Publisher: Ten Speed Press
• Length: 240 Pages
• Weight: 1.87 lbs.
• Dimensions: 1.2" x 6.8" x 9.1"