Bilton Basics: Recipes and Essential Cooking Skills with a Touch of Plain Speaking

by Timothy Bilton and Martin Edwards

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• Format: Hardcover
• ISBN: 1907998098
• ISBN13: 9781907998096
• Release Date: January 2012
• Publisher: Regional Magazine Company
• Length: 192 Pages
• Weight: 1.90 lbs.
• Dimensions: 10.0" x 0.6" x 7.7"