Easy Stir-Fry Recipes

by Gerald M. Knox and Diana McMillen

Book Overview

Explains techniques for preparing and cooking by stir-frying, and includes recipes for Oriental and American dishes.

• Format: Hardcover
• Language: English
• ISBN: 069601825X
• ISBN13: 9780696018251
• Release Date: January 1990
• Publisher: Meredith Corporation
• Length: 80 Pages
• Weight: 0.20 lbs.
• Dimensions: 0.4" x 8.6" x 11.4"