Best of the Best

by Publications International

Everyone loves Italian food-from deliciously simple antipasti to hearty pasta, pizza, and polenta. Now you can enjoy these classic dishes at home, thanks to Best of the Best Italian Recipes. The cookbook's easy-to-follow recipes will bring the fabulous flavors of Italy right to your kitchen. The chapters cover appetizers, salads, pasta, pizza, and entr?es, So there's plenty to choose from for an authentic, tasty dinner. You can try these and other recipes: Italian Wedding Soup Tomato and Caper Crostini Tuscan Bread Salad (Panzanella Salad) Spicy Italian Sausage & Penne Pasta Panini with Fresh Mozzarella and Basil Caramelized Onion and Olive Pizza The book is spiral-bound and rests flat when you're cooking, which makes it super-easy to follow the recipes. There are also beautiful full-page color pictures of most of the dishes in the book. In addition, helpful notes throughout the book to let you know the best ways to cook and store your meals and ingredients. Buon appetito!

• Format: Hardcover
• Language: English
• ISBN: 1412777984
• ISBN13: 9781412777988
• Release Date: January 2009
• Publisher: Publications International
• Length: 144 Pages
• Weight: 1.24 lbs.