Best of Cajun-Creole Recipes

by Theresa Millang

Louisiana native Theresa Millang presents classic recipes from the home of Cajun-Creole cooking, a cuisine that is sweeping the nation. Recipes include classics such as gumbo and jambalaya, as well as... This description may be from another edition of this product.

• Format: Spiral-bound
• Language: English
• ISBN: 0934860939
• ISBN13: 9780934860932
• Release Date: November 1992
• Publisher: Adventurekeen
• Length: 108 Pages
• Weight: 0.20 lbs.
• Dimensions: 0.6" x 5.1" x 5.0"