Best of British Cookery Book: Collection of classic British recipes

by Juliet Sullivan

For the ex-pat who is craving a taste of home...This cook book is a collection of over 120 mouth-watering recipes of classic Brit favourites, including appetisers, such as: Creamed Broccoli Soup, Cornish Pasties, Sausage Rolls, Welsh Rarebit and more...Great British Dinners, including: Steak and Kidney Pie, Toad in the Hole, Bacon Pudding, Irish Stewand more...Sauces, including: Onion Sauce, Mint Sauce, Cheese Sauce and more...Gravies and side dishes,...

• Format: Paperback
• Language: English
• ISBN: 1494330814
• ISBN13: 9781494330811
• Release Date: December 2013
• Publisher: Createspace Independent Publishing Platform
• Length: 174 Pages
• Weight: 0.70 lbs.
• Dimensions: 0.4" x 6.0" x 9.0"