Bengal Cuisine

by Maya Ray Chaudhuri

Bengal Cuisine introduces us to the cuisine of the West Bengal region of India. Most Indian cookery books and recipes shown on television are based on North Indian and South Indian food, but Maya's... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 1786128152
• ISBN13: 9781786128157
• Release Date: July 2016
• Publisher: Austin Macauley Publishers Ltd.
• Length: 49 Pages
• Dimensions: 6.5" x 0.4" x 11.6"