BBQ Makes Everything Better

by Aaron Chronister and Jason Day

Book Overview

WINNER OF THE 2010 GOURMAND WORLD COOKBOOK AWARD FOR BEST BARBECUE BOOK Barbecue, the beloved cooking method of chefs and home cooks alike, yields delicious slow-cooked, aromatic meats, charred, juicy... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 143916830X
• ISBN13: 9781439168301
• Release Date: May 2010
• Publisher: Scribner Book Company
• Length: 235 Pages
• Weight: 1.55 lbs.
• Dimensions: 0.8" x 8.3" x 9.5"