Basic Nutrition & Diet Therapy

by Corinne H. Robinson, Emma S. Weigley, Donna H. Mueller

Book Overview

This text explains practical applications of principles of nutrition and food sciences to normal and therapeutic situations and provides the tools necessary for implementing nutritional strategies.... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0135770165
• ISBN13: 9780135770160
• Release Date: October 1996
• Publisher: Prentice Hall
• Length: 553 Pages
• Weight: 2.25 lbs.
• Dimensions: 0.8" x 7.9" x 9.9"