Ballpark Cookbooks: Recipes Inspired by Baseball Stadium Foods

by Katrina Jorgensen

Forget peanuts and Cracker Jacks American League Ballparks now offer a dizzying array of edible options. These make-like stadium recipes give young chefs and sports fans a culinary road trip at home.... This description may be from another edition of this product.

• Format: Product Bundle
• Language: English
• ISBN: 149148697X
• ISBN13: 9781491486979
• Release Date: January 2016
• Publisher: Capstone Press
• Length: 128 Pages
• Weight: 1.80 lbs.
• Dimensions: 0.7" x 8.3" x 10.2"
• Age Range: 9 to 15 years
• Grade Range: Grades 4 to 10