Baking with Tiny Tots: Over 50 Easy Recipes for Young Children to Enjoy Making

by Becky Johnson

Book Overview

Bake up some treats-and some tasty lessons for very young chefs. Cooking teaches important skills in a fun way: as kids weigh, measure, mix, spoon, and spread ingredients, they're also learning their numbers, shapes, and colors, and developing manual dexterity. Plus, children love serving up food they've made themselves, and these 50 simple, easy-to-follow recipes are delicious enough to please everyone. With a little help from an adult, youngsters...

• Format: Paperback
• Language: English
• ISBN: 0600609723
• ISBN13: 9780600609728
• Release Date: May 2008
• Publisher: Hamlyn (UK)
• Length: 144 Pages
• Weight: 1.00 lbs.
• Dimensions: 0.4" x 7.9" x 10.3"
• Grade Range: Preschool to Postsecondary