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Authentic Food: The Art of Cooking Meat 1835521541 Book Cover

Authentic Food: The Art of Cooking Meat

Edition Description

Of all the delicacies in the whole mundus edibiles, I will maintain roast pig to be the most delicate.

There is no flavor comparable, I will contend, to that of the crisp, tawny, well-watched, not over-roasted crackling, as it is well called, the very teeth are...

Edition Details
Format:Paperback
Language:English
ISBN:1835521541
Format: Paperback
Condition:
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