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At the Table: The Chef's Guide to Advocacy
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At the Table: The Chef's Guide to Advocacy Book Cover

At the Table: The Chef's Guide to Advocacy

Edition Description

When Katherine Miller was first asked to train chefs to be advocates, she thought the idea was ludicrous. But she quickly learned that chefs and other leaders in the restaurant industry are some of the most powerful forces for change in our troubled food system. Chefs are leading...

Edition Details
Format:Audio CD
Language:English
ISBN:
Format: Audio CD
Condition:
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32.33
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List Price: $45.95
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