Asparagus Cookbook

By Stockton Asparagus Festival

This title briefly traces the history of asparagus, tells how to select and store the vegetable, and presents recipes for pasta, bread, pie, cookies, ice cream, main dishes, and side dishes that feature asparagus.

• Format: Spiral-bound
• Language: English
• ISBN: 0890875375
• ISBN13: 9780890875377
• Release Date: November 1995
• Publisher: Celestial Arts
• Weight: 0.70 lbs.